Ingredients (Single Serving Recipe)
1 Frozen banana
2 tbsp. cocoa powder
1-2 tbsp nonfat milk or unsweetened almond milk
Directions:
Put your frozen banana and all other ingredients into a blender or food processor until smooth. That’s it! Note: This is NOT something you can put back in the freezer after making. It's strictly a make and serve dish. So make it and eat it!
Alternative: If you prefer, you can just do the banana and milk with a splash of vanilla extract. It’s very similar to vanilla ice cream.
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